Vol. 1, Issue 4, 2019 | International Journal of Agriculture and Food Science

International Journal of Agriculture and Food Science

International Journal of Agriculture and Food Science

Vol. 1, Issue 4, 2019

S. No.	Title and Authors Name	Country
1	Constraints associated with stakeholders` activities on agricultural production in rivers state, Nigeria Wechie E, Nlerum FE Abstract \| Download \| Pages: 01-06 \| Views: 690 \| Downloads: 353	Nigeria
2	Enzyme activities and biological fertility index of the soils of coconut based cropping systems in mid laterite soils of Kerala (AEU 9) Usharani KV, Aparna B Abstract \| Download \| Pages: 07-11 \| Views: 488 \| Downloads: 243	India
3	Alternation of insecticide sprays for the management of the bollwarms and effect of natural Enemies pest of BT cotton Bhavna Verma, Girish Patidar, Ravikant Soni, Sachin Patidar Abstract \| Download \| Pages: 12-14 \| Views: 478 \| Downloads: 226	India
4	A Study of food processing industries in India: With Respect to geographical condition, problems and solutions Dr. RD Jadhav Abstract \| Download \| Pages: 15-17 \| Views: 468 \| Downloads: 224	India
5	Assessment of commercial woodfuel harvesting in Jema’a local government area, Kaduna State, Nigeria Zankan JAA, Isah MN, Abubukar MY Abstract \| Download \| Pages: 18-24 \| Views: 570 \| Downloads: 293	Nigeria
6	Study on price variability of Chilli at Byadgi market of Karnataka KN Krishnamurthy, KB Murthy, Pramit Pandit Abstract \| Download \| Pages: 25-28 \| Views: 486 \| Downloads: 244	India
7	*Demonstration of pathogenicity in three different Magnaporthe oryzae* isolates Kalpana Kulkarni, Swati Peshwe Abstract \| Download** \| Pages: 29-32 \| Views: 331 \| Downloads: 162	India
8	Isolation and characterization of microorganisms associated with soft cheese produced from sheep milk using different coagulants Ogunlade AO, Oyetayo VO, Ojokoh AO, Olowomofe TO Abstract \| Download \| Pages: 33-38 \| Views: 347 \| Downloads: 164	Nigeria

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