International Journal of Agriculture and Food Science

International Journal of Agriculture and Food Science


International Journal of Agriculture and Food Science
International Journal of Agriculture and Food Science
2021, Vol. 3, Issue 2
An overview of field crops production: The case of Metekel Zone: A review

Zeru Yimer Kebede

This review paper was designed to identify the major challenges of producing field crops, mainly cereals, remained the potential of metekel zone in terms of coverage and grain production of cereals, and familiarize the opportunities of producing field crops under the target area (metekel zone). Threats for the production of cereals under study area recognized, and management options suggested. Exploiting the potential of the area for the production of cereals clearly discussed by describing the opportunities linked to the study area. Overall, the information generated can help for further improvement of cereals for the specific area even for the region.
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How to cite this article:
Zeru Yimer Kebede. An overview of field crops production: The case of Metekel Zone: A review. International Journal of Agriculture and Food Science, Volume 3, Issue 2, 2021, Pages 42-46
International Journal of Agriculture and Food Science International Journal of Agriculture and Food Science