Vol. 7, Issue 2, Part B (2025)

Mung bean (Vigna radiata) is a vital pulse crop extensively cultivated in India, including the Agra region. However, its productivity is significantly impacted by various sucking insect pests such as whitefly (Bemisia tabaci), aphids (Aphis craccivora), and Thrips (Thrips spp.). The use of newer insecticides is crucial for effective pest management while minimizing environmental and health hazards. This review paper synthesizes recent studies on the comparative field bioefficacy of newer insecticides against major sucking insect pests affecting mung bean in the Agra region. The comparative bioefficacy of newer insecticides indicates that neonicotinoids, diamides, and pyridine carboxamides offer effective control against major sucking pests in mung bean. However, integrating biopesticides and rotating insecticide classes can mitigate resistance development and promote sustainable pest management. Further field evaluations and integrated pest management (IPM) strategies are essential for optimizing mung bean production in the Agra region.