Vol. 7, Issue 4, Part C (2025)

S. No.	Title and Authors Name	Country
1	Effect of dietary lactic acid, folic acid, sucrose supplement on growth and cocoon quality of Antheraea proylei Lepidoptera Saturniidae Deepali Sambyal, Aneesh Kumar, Ashvika Pathania, Monika, Anjli thakur, Manita Devi, Arti and Priya DOI: https://doi.org/10.33545/2664844X.2025.v7.i4c.347 Int. J. Agric. Food Sci., 2025; 7(4): 155-164 Abstract \| Download \| File Size: (596 KB) \| 67 Views 38 Downloads	India
2	Amazing health benefits of the bioactive compounds in dragon fruit - A comprehensive review C Nithya DOI: https://doi.org/10.33545/2664844X.2025.v7.i4c.348 Int. J. Agric. Food Sci., 2025; 7(4): 165-170 Abstract \| Download \| File Size: (261 KB) \| 50 Views 27 Downloads	India
3	Socio-economic status of the farmers cultivating flowers in Haryana Snehlata and Vanita Ahlawat DOI: https://doi.org/10.33545/2664844X.2025.v7.i4c.349 Int. J. Agric. Food Sci., 2025; 7(4): 171-174 Abstract \| Download \| File Size: (647 KB) \| 36 Views 17 Downloads	India
4	Design of a flour mill by using SOLIDWORKS software based on engineering properties of bengal gram Rangineni Manasa Lakshmi Durga and Shanmukha Rangeneni DOI: https://doi.org/10.33545/2664844X.2025.v7.i4c.350 Int. J. Agric. Food Sci., 2025; 7(4): 175-182 Abstract \| Download \| File Size: (1286 KB) \| 43 Views 24 Downloads	India
5	*Survey of major insect fauna of tomato (Solanum lycopersicum* L.) in various villages of Raisen District of M.P. Gopesh Pant, Rishikesh Mandloi, Manoher Saryam, Mukesh Kumar Dhaked and AK Verma DOI: https://doi.org/10.33545/2664844X.2025.v7.i4c.351 Int. J. Agric. Food Sci., 2025; 7(4): 183-186 Abstract \| Download \| File Size: (647 KB) \| 35 Views 19 Downloads**	India
6	Consumer awareness and consumption pattern of millets: A case study of millet café in Raigarh city, Chhattisgarh Nishad M and Pathak H DOI: https://doi.org/10.33545/2664844X.2025.v7.i4c.352 Int. J. Agric. Food Sci., 2025; 7(4): 187-192 Abstract \| Download \| File Size: (711 KB) \| 34 Views 19 Downloads	India
7	Determinants of consumer food choices in the context of online food delivery applications K Chitrambigai, M Prabu, G Kathiravan, C Sreekumar and K Senthilkumar DOI: https://doi.org/10.33545/2664844X.2025.v7.i4c.353 Int. J. Agric. Food Sci., 2025; 7(4): 193-196 Abstract \| Download \| File Size: (639 KB) \| 13 Views 7 Downloads	India
8	Orange jam production technology: A better way to cope up post-harvest losses as a business start-up Trishita Bera DOI: https://doi.org/10.33545/2664844X.2025.v7.i4c.354 Int. J. Agric. Food Sci., 2025; 7(4): 197-200 Abstract \| Download \| File Size: (892 KB) \| 12 Views 7 Downloads	India
9	Assessment of genetic diversity in diverse rice germplasm using hierarchical cluster analysis under natural arsenic contaminated site Parminder Singh Saini, Samrath Baghel, Parmeshwar Sahu, Ravi Raj Singh Patel, Ishu Kumar Khute and Deepak Sharma DOI: https://doi.org/10.33545/2664844X.2025.v7.i4c.355 Int. J. Agric. Food Sci., 2025; 7(4): 201-206 Abstract \| Download \| File Size: (1041 KB) \| 12 Views 6 Downloads	India
10	Maternal intake of Vitamin D, Zinc & Folic acid on birth outcome: A review Jyotika Boruah, Tulika Borah and Shweta Rai DOI: https://doi.org/10.33545/2664844X.2025.v7.i4c.356 Int. J. Agric. Food Sci., 2025; 7(4): 207-214 Abstract \| Download \| File Size: (801 KB) \| 9 Views 7 Downloads	India