Vol. 4, Issue 2, Part B (2022)

S. No.	Title and Authors Name	Country
1	Sorghum yield response to climate and other input factors in Ethiopia Abera Gayesa Tirfi DOI: https://doi.org/10.33545/2664844X.2022.v4.i2b.100 Int. J. Agric. Food Sci., 2022; 4(2): 88-100 Abstract \| Download \| File Size: (1159 KB) \| 610 Views 294 Downloads	Ethiopia
2	An augmented Cobb-Douglas production functional modeling of the impact of climate change on Teff yields in Ethiopia Abera Gayesa Tirfi and Abayomi Samuel Oyekale DOI: https://doi.org/10.33545/2664844X.2022.v4.i2b.101 Int. J. Agric. Food Sci., 2022; 4(2): 101-108 Abstract \| Download \| File Size: (1035 KB) \| 548 Views 216 Downloads	Ethiopia
3	Application of nanoparticles for the removal of heavy metals from wastewater Muhammad Afaq Khan, Rai Muhammad Amir and Asif Ahmad DOI: https://doi.org/10.33545/2664844X.2022.v4.i2b.102 Int. J. Agric. Food Sci., 2022; 4(2): 109-113 Abstract \| Download \| File Size: (661 KB) \| 435 Views 125 Downloads	Pakistan
4	Genetic diversity of oat accessions revealed by SSR markers Yarvaan Munkhtuya and Zhang Zongwen DOI: https://doi.org/10.33545/2664844X.2022.v4.i2b.103 Int. J. Agric. Food Sci., 2022; 4(2): 114-117 Abstract \| Download \| File Size: (654 KB) \| 447 Views 165 Downloads	Mongolia
5	Drivers of agripreneurial intentions among students attaining agricultural education in the Gambia Mortala Boye, Abdul Ghafoor and Hammad Badar DOI: https://doi.org/10.33545/2664844X.2022.v4.i2b.104 Int. J. Agric. Food Sci., 2022; 4(2): 118-128 Abstract \| Download \| File Size: (911 KB) \| 484 Views 188 Downloads	Pakistan
6	Genetic variability and traits association in wheat under terminal heat stress in the Haryana environment Darya Khan Akbarzai, Vikram Singh, Shikha Yashveer, Somveer Nimbal, Mukesh Kumar, VS Mor and Lina Mohammadi DOI: https://doi.org/10.33545/2664844X.2022.v4.i2b.105 Int. J. Agric. Food Sci., 2022; 4(2): 129-135 Abstract \| Download \| File Size: (798 KB) \| 497 Views 191 Downloads	India
7	Contamination in meat: A review Muhammad Umair Sajid DOI: https://doi.org/10.33545/2664844X.2022.v4.i2b.106 Int. J. Agric. Food Sci., 2022; 4(2): 136-140 Abstract \| Download \| File Size: (630 KB) \| 436 Views 120 Downloads	Pakistan
8	*Effect of genotypes under varying fertility levels and bio-fertilizer inoculation on productivity and profitability of mustard [Brassica juncea* (L.) Czern & Coss.] Preeti Devatwal, J Choudhary, Sharvan Kumar Yadav, Ravindra Kumar Jain, Gajanand Jat and Anita Todawat DOI: https://doi.org/10.33545/2664844X.2022.v4.i2b.113 Int. J. Agric. Food Sci., 2022; 4(2): 141-144 Abstract \| Download \| File Size: (743 KB) \| 438 Views 151 Downloads**	India
9	Response of wheat cultivars on physiological attributes to irrigation scheduling under different sowing windows Arjun Lal Prajapat, Rani Saxena, Rameshwr Lal Mandeewal, Mahesh Sharma and Manoj Kumhar DOI: https://doi.org/10.33545/2664844X.2022.v4.i2b.114 Int. J. Agric. Food Sci., 2022; 4(2): 145-149 Abstract \| Download \| File Size: (728 KB) \| 438 Views 120 Downloads	India
10	*Phenotypic correlation between morphological and yield related traits of rice (Oryza sativa* L.) G Babithraj Goud, D Saida Naik, R Abdul Fiyaz, MM Azam, S Narender Reddy and B Balaji Naik DOI: https://doi.org/10.33545/2664844X.2022.v4.i2b.115 Int. J. Agric. Food Sci., 2022; 4(2): 150-154 Abstract \| Download \| File Size: (527 KB) \| 455 Views 122 Downloads**	India