International Journal of Agriculture and Food Science

Vol. 2, Issue 2, Part A (2020)

S. No. Title and Authors Name
1
Lens culinaris Medikus a traditional crop of Kumaun Himalaya and ethnobotanical prespectives
Kamal Singh Rawat, Manju Lata Upadhyaya
Int. J. Agric. Food Sci., 2020; 2(2): 01-03
Abstract  |   Download  |   Country: India  |  File Size: (414 KB)  |  285 Views 55 Downloads
2
Performance of cauliflower varieties under different Spacings in Chhattisgarh plain
Shefali Rajput, RK Bisen, Shani Raj, SK Varma, HP Agrawal
Int. J. Agric. Food Sci., 2020; 2(2): 04-07
Abstract  |   Download  |   Country: India  |  File Size: (417 KB)  |  268 Views 54 Downloads
3
Extent of remittances to households in villages around onigambari forest reserve of Oyo state, Nigeria
Aluko OJ, Eniola O, Shaib Rahim HO, Lawal MO, Agboola FO, Roberts AE
Int. J. Agric. Food Sci., 2020; 2(2): 08-10
Abstract  |   Download  |   Country: Nigeria  |  File Size: (412 KB)  |  216 Views 51 Downloads
4
Glycine max (L.) merr. A traditional crop of Kumaun Himalaya and ethnobotanical prespectives
Sunita Bisht, Manjulata Upadhyaya
Int. J. Agric. Food Sci., 2020; 2(2): 11-13
Abstract  |   Download  |   Country: India  |  File Size: (327 KB)  |  302 Views 88 Downloads
5
Isolation of Plant growth beneficial endophytic bacterial strains from medicinal plants Gymnema sylvestre and Tabernamontana divaricate
Pinaki Raj, Sumita Dasgupta, AabhaBhave
Int. J. Agric. Food Sci., 2020; 2(2): 14-19
Abstract  |   Download  |   Country: India  |  File Size: (599 KB)  |  298 Views 65 Downloads
6
Comparative evaluation of Dioscorea bulbifera genotypes grown in Western Himalayas
Antaryami Singh, Sanchita, Meena Sharma, Vikas Yadav Patade, Rita Singh
Int. J. Agric. Food Sci., 2020; 2(2): 20-24
Abstract  |   Download  |   Country: India  |  File Size: (530 KB)  |  233 Views 49 Downloads
7
Effects of shading material on the growth, yield and quality of green pepper (Capsicum annum L.) grown under hot and humid climatic conditions
Bandile Mavuso, Kwanele A Nxumalo, Tajudeen O Oseni, Michael T Masarirambi
Int. J. Agric. Food Sci., 2020; 2(2): 25-31
Abstract  |   Download  |   Country: India  |  File Size: (775 KB)  |  242 Views 55 Downloads
8
Organic food consumption and it's association with breast cancer risks in Pakistan
Muhammad Yahya Salah
Int. J. Agric. Food Sci., 2020; 2(2): 32-33
Abstract  |   Download  |   Country: Pakistan  |  File Size: (260 KB)  |  231 Views 63 Downloads
9
Impact of NaCl on morphological, photosynthetic pigments and biochemical changes in Panicum sumatrense Roth ex-Roem and Schult
Mythili T, Arunprasath A
Int. J. Agric. Food Sci., 2020; 2(2): 34-39
Abstract  |   Download  |   Country: India  |  File Size: (553 KB)  |  220 Views 52 Downloads
10
Evaluation of commercial maize cultivars for their resistance to aflatoxigenic fungi under storage conditions in Ethiopia
Negasa Fufa
Int. J. Agric. Food Sci., 2020; 2(2): 40-43
Abstract  |   Download  |   Country: Ethiopia  |  File Size: (342 KB)  |  174 Views 46 Downloads
Call for book chapter