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NAAS Journal
International Journal of Agriculture and Food Science
Peer Reviewed Journal

Vol. 2, Issue 2, Part A (2020)

S. No. Title and Authors Name Country
1
Lens culinaris Medikus a traditional crop of Kumaun Himalaya and ethnobotanical prespectives
Kamal Singh Rawat, Manju Lata Upadhyaya
Int. J. Agric. Food Sci., 2020; 2(2): 01-03
Abstract  |   Download  |   File Size: (414 KB)  |  1650 Views 279 Downloads
India
2
Performance of cauliflower varieties under different Spacings in Chhattisgarh plain
Shefali Rajput, RK Bisen, Shani Raj, SK Varma, HP Agrawal
Int. J. Agric. Food Sci., 2020; 2(2): 04-07
Abstract  |   Download  |   File Size: (417 KB)  |  1617 Views 441 Downloads
India
3
Extent of remittances to households in villages around onigambari forest reserve of Oyo state, Nigeria
Aluko OJ, Eniola O, Shaib Rahim HO, Lawal MO, Agboola FO, Roberts AE
Int. J. Agric. Food Sci., 2020; 2(2): 08-10
Abstract  |   Download  |   File Size: (412 KB)  |  1340 Views 259 Downloads
Nigeria
4
Glycine max (L.) merr. A traditional crop of Kumaun Himalaya and ethnobotanical prespectives
Sunita Bisht, Manjulata Upadhyaya
Int. J. Agric. Food Sci., 2020; 2(2): 11-13
Abstract  |   Download  |   File Size: (327 KB)  |  1556 Views 362 Downloads
India
5
Isolation of Plant growth beneficial endophytic bacterial strains from medicinal plants Gymnema sylvestre and Tabernamontana divaricate
Pinaki Raj, Sumita Dasgupta, AabhaBhave
Int. J. Agric. Food Sci., 2020; 2(2): 14-19
Abstract  |   Download  |   File Size: (599 KB)  |  1453 Views 290 Downloads
India
6
Comparative evaluation of Dioscorea bulbifera genotypes grown in Western Himalayas
Antaryami Singh, Sanchita, Meena Sharma, Vikas Yadav Patade, Rita Singh
Int. J. Agric. Food Sci., 2020; 2(2): 20-24
Abstract  |   Download  |   File Size: (530 KB)  |  1657 Views 463 Downloads
India
7
Effects of shading material on the growth, yield and quality of green pepper (Capsicum annum L.) grown under hot and humid climatic conditions
Bandile Mavuso, Kwanele A Nxumalo, Tajudeen O Oseni, Michael T Masarirambi
Int. J. Agric. Food Sci., 2020; 2(2): 25-31
Abstract  |   Download  |   File Size: (775 KB)  |  1807 Views 449 Downloads
India
8
Organic food consumption and it's association with breast cancer risks in Pakistan
Muhammad Yahya Salah
Int. J. Agric. Food Sci., 2020; 2(2): 32-33
Abstract  |   Download  |   File Size: (260 KB)  |  1458 Views 278 Downloads
Pakistan
9
Impact of NaCl on morphological, photosynthetic pigments and biochemical changes in Panicum sumatrense Roth ex-Roem and Schult
Mythili T, Arunprasath A
Int. J. Agric. Food Sci., 2020; 2(2): 34-39
Abstract  |   Download  |   File Size: (553 KB)  |  1250 Views 255 Downloads
India
10
Evaluation of commercial maize cultivars for their resistance to aflatoxigenic fungi under storage conditions in Ethiopia
Negasa Fufa
Int. J. Agric. Food Sci., 2020; 2(2): 40-43
Abstract  |   Download  |   File Size: (342 KB)  |  1255 Views 264 Downloads
Ethiopia
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