Vol. 4, Issue 2, Part A (2022)

S. No.	Title and Authors Name	Country
1	Development and evaluation of agri-glasses as slow release fertilizers Raj Kumar Chaturvedi, Adit Kumar Kerketta, Bipin Singh DOI: https://doi.org/10.33545/2664844X.2022.v4.i2a.66 Int. J. Agric. Food Sci., 2022; 4(2): 01-06 Abstract \| Download \| File Size: (837 KB) \| 885 Views 337 Downloads	India
2	E4/E6 ratio and total acidity of soil Humic and Fulvic acids from different land use patterns SP Kale, BD Bhakare, Ritu S Thakare, VS Patil and AG Durgude DOI: https://doi.org/10.33545/2664844X.2022.v4.i2a.85 Int. J. Agric. Food Sci., 2022; 4(2): 13-16 Abstract \| Download \| File Size: (702 KB) \| 926 Views 247 Downloads	India
3	Analysis of determinants and profitability of cassava production in Enugu state, Nigeria Ume SI and Mbah SO DOI: https://doi.org/10.33545/2664844X.2022.v4.i2a.86 Int. J. Agric. Food Sci., 2022; 4(2): 17-22 Abstract \| Download \| File Size: (808 KB) \| 987 Views 523 Downloads	Nigeria
4	*Analytical study on phytochemical screening and antifungal activity of certain species of Hydrogonium* (C. Muell.) Jaeg. A Moss Dr. Poonam Paliwal DOI: https://doi.org/10.33545/2664844X.2022.v4.i2a.94 Int. J. Agric. Food Sci., 2022; 4(2): 23-25 Abstract \| Download \| File Size: (182 KB) \| 613 Views 152 Downloads**	India
5	Optimisation of the production process of bread fortified with soya protein ısolate and fonio flour blend Bosede Adelola Orhevba and Hammed Olaniyi Salaudeen DOI: https://doi.org/10.33545/2664844X.2022.v4.i2a.95 Int. J. Agric. Food Sci., 2022; 4(2): 26-36 Abstract \| Download \| File Size: (1358 KB) \| 718 Views 269 Downloads	Nigeria
6	Participatory control of Newcastle disease in village poultry using thermo-stable Newcastle disease vaccines in Bulle district of Gedio Zone, Southern Ethiopia Amare Arata DOI: https://doi.org/10.33545/2664844X.2022.v4.i2a.96 Int. J. Agric. Food Sci., 2022; 4(2): 37-39 Abstract \| Download \| File Size: (606 KB) \| 574 Views 150 Downloads	Ethiopia
7	Climate change adaptation and mitigation measures in Ethiopia: Review Guduro Beriso Ware DOI: https://doi.org/10.33545/2664844X.2022.v4.i2a.97 Int. J. Agric. Food Sci., 2022; 4(2): 40-46 Abstract \| Download \| File Size: (704 KB) \| 993 Views 338 Downloads	Ethiopia
8	Globalization and income inequality: A panel data analysis of 37 developing countries in Africa Toba Stephen Olasehinde and Idowu James Fasakin DOI: https://doi.org/10.33545/2664844X.2022.v4.i2a.98 Int. J. Agric. Food Sci., 2022; 4(2): 47-51 Abstract \| Download \| File Size: (852 KB) \| 788 Views 290 Downloads	China
9	Determinants to decision and intensity of adoption by taro farmers under lowland and upland production systems in Anambra State, Nigeria Nzeakor FC and Ume SI DOI: https://doi.org/10.33545/2664844X.2022.v4.i2a.99 Int. J. Agric. Food Sci., 2022; 4(2): 52-62 Abstract \| Download \| File Size: (673 KB) \| 678 Views 242 Downloads	Nigeria
10	A study on marketing channels adopted by sugarcane jaggery producers for marketing jaggery products in Baghpat district of western Uttar Pradesh Arun Solanki, Devanshu Tomar and Lalit Kumar Verma DOI: https://doi.org/10.33545/2664844X.2022.v4.i2a.121 Int. J. Agric. Food Sci., 2022; 4(2): 63-65 Abstract \| Download \| File Size: (734 KB) \| 682 Views 212 Downloads	India