S. No. | Title and Authors Name | Country |
---|---|---|
1 |
Effect of intra row spacing and NPS fertilizer rate on yield and yield components of mung bean (Vigna radiata L.) in Arba Minch district, Southern Ethiopia
Aman Abeje and Gizachew Esayas
Int. J. Agric. Food Sci., 2024; 6(1): 01-08
|
Ethiopia |
2 |
Utilization of milk powders and protein concentrates in the formulation of novel composite cereal-based functional energy bars
Aakash Gill, Ashish Kumar Singh, Ganga Sahay Meena and Pranav Vashisht
Int. J. Agric. Food Sci., 2024; 6(1): 09-14
|
India |
3 |
Effect of different media on growth of cucumber under green-house conditions
Shiva Prasad Pogaku
Int. J. Agric. Food Sci., 2024; 6(1): 15-19
|
India |
4 |
Steam activated carbon production from coconut shell charcoal using open top gasifier as heat source
Shreya Salunkhe, Atul Mohod, Yashwant Khandetod, Kishor Dhande and Seema Aware
Int. J. Agric. Food Sci., 2024; 6(1): 20-26
|
India |
5 |
Chromium and other heavy metal pollution in surface waters
Dr. MK Ghosh
Int. J. Agric. Food Sci., 2024; 6(1): 27-30
|
India |
6 |
Preliminary major health problems and associated risk factors of calves’ mortality in selected districts of Ilubabor and Jimma zones, Ethiopia
Moti Wakgari Amenta
Int. J. Agric. Food Sci., 2024; 6(1): 31-39
|
Ethiopia |
7 |
Advances in non-destructive techniques for fruit quality assessment: A comprehensive review
Ranjani M, Soumiya K, Dhanalakshmi S and Ajay Narola
Int. J. Agric. Food Sci., 2024; 6(1): 40-42
|
India |
8 |
Studies on development and standardization of multigrain Bhakarwadi
Kokani Ranjeet Chunilal and Patil Piyush Vilas
Int. J. Agric. Food Sci., 2024; 6(1): 43-46
|
India |
9 |
Analysis of labor productivity in intercropping farming of cayenne pepper and tobacco in Subak Gede Sukawati, Gianyar Regency, Bali
Desak Ayu Sanis Chandra Dewi, Ratna Komala Dewi and Bambang Admadi Harsojuwono
Int. J. Agric. Food Sci., 2024; 6(1): 47-52
|
Indonesia |
10 |
Fenugreek seeds based functional foods: A review
Sujata Banik, Sagarika Mandal, Indrajit Karmakar, Krishnenedu Biswas and Saheli Ghosal
Int. J. Agric. Food Sci., 2024; 6(1): 53-57
|
India |