S. No. | Title and Authors Name | Country |
---|---|---|
1 |
In vitro antagonistic activity of bioagents against Sclerotium rolfsii causing stem rot of Aster (Callistephus chinensis L.)
Kashti PD, Lohate SR, Dalvi SG, Karade VM, Chavanke SN and Kumbhar SC
Int. J. Agric. Food Sci., 2025; 7(8): 1316-1321
|
India |
2 |
A review of seaweeds: Diversity, culture and global economic impact
Seelam Sai Shiva Sukhashitha, Nanjala Veerabhadra Rao, Kottapalli Nikhil and Muthukumar Kishore
Int. J. Agric. Food Sci., 2025; 7(8): 1322-1324
|
India |
3 |
Determinants of adoption of Parbhani Suvarna (PBNS-154) safflower variety in Parbhani district of Maharashtra
Vikas L Bhui, Ramkishan F Thombre, Sachine S More, Shrinivas V Bharati and Suvarna D Chaudhari
Int. J. Agric. Food Sci., 2025; 7(8): 1325-1327
|
India |
4 |
Response of wedge grafting in Adenium (Adenium spp) types under controlled condition
Mangesh Balu Hole, MH Khanvilkar, NV Dalvi, MM Kulkarni and AV Mane
Int. J. Agric. Food Sci., 2025; 7(8): 1328-1333
|
India |
5 |
Comparative performance of Amaranthus (Amaranthus spp.) genotypes in different growing media under shade net condition
JD Jog, YS Saitwal, YR Parulekar, SB Thorat and VG Chavan
Int. J. Agric. Food Sci., 2025; 7(8): 1334-1337
|
India |
6 |
Profile and Problems of dryland farmers about dryland technologies in Marathwada region of Maharashtra
Sagar Chandaki, PR Deshmukh, RP Kadam, AS Lad and DS Perke
Int. J. Agric. Food Sci., 2025; 7(8): 1338-1341
|
India |
7 |
Process optimization for preparation of lassi blended with grape juice (Vitis vinifera)
PH Kare, BD Patil, DK Kambale, SS Dighe and SD Shinde
Int. J. Agric. Food Sci., 2025; 7(8): 1342-1346
|
India |
8 |
Cost and return of wheat crop in Hamirpur district, Uttar Pradesh (India)
Dharmendra Kumar, Jitendra Singh, Sumit Kumar, Puja Sinha and Shubham Panwar
Int. J. Agric. Food Sci., 2025; 7(8): 1347-1350
|
India |
9 |
Effect of effect of spacing on Tuber Yield of Shatavari (Asparagus recemosus L.) under Teak (Tectona grandis) based Agroforestry System
Vijay Upadhyay and Ankita Sagar
Int. J. Agric. Food Sci., 2025; 7(8): 1351-1354
|
India |
10 |
Genetic variability and trait association studies in Indian mustard (Brassica juncea L. Czern & Coss)
Ashmi A, Bharath Manne and Gaibriyal M Lal
Int. J. Agric. Food Sci., 2025; 7(8): 1355-1361
|
India |