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International Journal of Agriculture and Food Science

Vol. 1, Issue 4, Part A (2019)

A Study of food processing industries in India: With Respect to geographical condition, problems and solutions

Author(s):

Dr. RD Jadhav

Abstract:

Food Processing Industry are important for making food affordable and preserving the food items for the common public. The Food items grown in the farm are to be processed by various methods and tools depending upon the type of food items. The success depends on various factors since if anything wrong or delay in decision the loss to the company is incurred. The top management should decide the policies such that the food processing is done in time and at right proportion in right way to get the best output. The authors have studied various factors which will ensure the success and minimize the loss. This can be attributed to the improving policy environment and increasing thrust on public-private partnership and improvement of rural infrastructure, to leverage India's strengths on the supply and demand frontiers for Food Processing companies. The world market arena suggest an untapped opportunity to capitalize on India's enormous raw material base and propel exports, they also indicate critical challenges to be trounced to sustain continual growth of the industry for the improvement of the Industry

Pages: 15-17  |  435 Views  81 Downloads

How to cite this article:
Dr. RD Jadhav. A Study of food processing industries in India: With Respect to geographical condition, problems and solutions. Int. J. Agric. Food Sci. 2019;1(4):15-17. DOI: 10.33545/2664844X.2019.v1.i4a.20
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