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NAAS Journal
International Journal of Agriculture and Food Science
Peer Reviewed Journal

Vol. 5, Issue 1, Part B (2023)

S. No. Title and Authors Name Country
1
Precision agriculture: Disruption and transformation of the agriculture and food industry
Charles McMillan
Int. J. Agric. Food Sci., 2023; 5(1): 101-106
Abstract  |   Download  |   File Size: (370 KB)  |  1042 Views 349 Downloads
Canada
2
Social economic factors influencing adoption of non-farm poverty coping strategies in Kuje area council, Abuja, Nigeria
Callister Amina Ekele, Samson Olayemi Sennuga, Joseph Bamidele, Funso Omolayo Alabuja and Bankole Osho-Lagunju
Int. J. Agric. Food Sci., 2023; 5(1): 107-116
Abstract  |   Download  |   File Size: (295 KB)  |  872 Views 241 Downloads
Nigeria
3
Insects pest repellent, essential oils, is can be an efficacious alternative to synthetic pesticides
Mubarak Abdelrahman Salim Eisa, Olha Matsera and Ľudovít Cagáň
Int. J. Agric. Food Sci., 2023; 5(1): 117-125
Abstract  |   Download  |   File Size: (408 KB)  |  754 Views 221 Downloads
Slovakia
4
Influence of electrical process parameters to inactivate microorganisms in orange juice by PEF technology
S Krishnaveni
Int. J. Agric. Food Sci., 2023; 5(1): 126-132
Abstract  |   Download  |   File Size: (752 KB)  |  756 Views 219 Downloads
India
5
India’s agriculture: Issues and priorities
Nazeerudin and BM Rajani Kanth
Int. J. Agric. Food Sci., 2023; 5(1): 133-136
Abstract  |   Download  |   File Size: (200 KB)  |  1142 Views 360 Downloads
India
6
Assessment of climate variability and effective coping strategies used by rice farmers in Abuja, Nigeria
Cecilia Ijachi, Samson Olayemi Sennuga, Osho-Lagunju Bankole, Emeka Franklin Okpala and Timipre Joseph Preyor
Int. J. Agric. Food Sci., 2023; 5(1): 137-143
Abstract  |   Download  |   File Size: (336 KB)  |  864 Views 336 Downloads
Nigeria
7
Effect of diet on human gut health: A review
Payel Kumar Roy, Anup Ghosal, Titlee Majumder and Swastika Pradhan
Int. J. Agric. Food Sci., 2023; 5(1): 144-146
Abstract  |   Download  |   File Size: (220 KB)  |  1143 Views 236 Downloads
India
8
Recent developments in ready-to-eat and ready-to-cook foods: An overview
Ushas Mathew and Dr. Priyanka Sharma
Int. J. Agric. Food Sci., 2023; 5(1): 147-152
Abstract  |   Download  |   File Size: (253 KB)  |  2595 Views 1787 Downloads
India
9
The impact of Amaranthus diet on eicosanoid profiles: Exploring the role in cancer treatment through cyclooxygenase (COX) and lipoxygenase (LOX) pathways: A mini-review
Violet Ndeda
Int. J. Agric. Food Sci., 2023; 5(1): 153-161
Abstract  |   Download  |   File Size: (711 KB)  |  772 Views 235 Downloads
United States
10
Development and quality evaluation of cookies fortified with spirulina
Gyan Prakash and Virendra Pandey
Int. J. Agric. Food Sci., 2023; 5(1): 162-166
Abstract  |   Download  |   File Size: (386 KB)  |  1906 Views 775 Downloads
India
Call for book chapter