S. No. | Title and Authors Name | Country |
---|---|---|
1 |
The digital transformation of agri marketing: Managing customer experience
Kanchan and Dr. Shikha Singh
Int. J. Agric. Food Sci., 2023; 5(2): 94-102
|
India |
2 |
Mitigation of red chilli supply chain risks in Bali, Indonesia
Ratna Komala Dewi, Nyoman Parining and Bambang Admadi Harsojuwono
Int. J. Agric. Food Sci., 2023; 5(2): 103-112
|
Indonesia |
3 |
Assessment of barriers to livelihood diversification among commercial motor drivers in Ekiti State, Nigeria
RS Owoeye, JO Ijigbade and OJO Olaniyi Oluwatosin
Int. J. Agric. Food Sci., 2023; 5(2): 113-116
|
Nigeria |
4 |
Effect of addition of moringa leaf flour on physical chemical properties and organoleptic quality chicken meatballs
Conny KM Palar, Nova N Lontaan and Geertruida J Assa
Int. J. Agric. Food Sci., 2023; 5(2): 117-123
|
Indonesia |
5 |
Multidimensional poverty and commercialization level of sweet potato farmers in Kwara and Osun states
Isaac Tunde Oyebamiji, Job Olatunji Oladeebo, Mufutau Oyedapo Raufu, Adebusola Adenike Adepoju, Muibat Omolara Ganiyu and Gbenga Agbana
Int. J. Agric. Food Sci., 2023; 5(2): 124-130
|
Nigeria |