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International Journal of Agriculture and Food Science

Vol. 5, Issue 2, Part B (2023)

S. No. Title and Authors Name Country
1
The digital transformation of agri marketing: Managing customer experience
Kanchan and Dr. Shikha Singh
Int. J. Agric. Food Sci., 2023; 5(2): 94-102
Abstract  |   Download  |   File Size: (565 KB)  |  298 Views 99 Downloads
India
2
Mitigation of red chilli supply chain risks in Bali, Indonesia
Ratna Komala Dewi, Nyoman Parining and Bambang Admadi Harsojuwono
Int. J. Agric. Food Sci., 2023; 5(2): 103-112
Abstract  |   Download  |   File Size: (476 KB)  |  256 Views 71 Downloads
Indonesia
3
Assessment of barriers to livelihood diversification among commercial motor drivers in Ekiti State, Nigeria
RS Owoeye, JO Ijigbade and OJO Olaniyi Oluwatosin
Int. J. Agric. Food Sci., 2023; 5(2): 113-116
Abstract  |   Download  |   File Size: (266 KB)  |  191 Views 73 Downloads
Nigeria
4
Effect of addition of moringa leaf flour on physical chemical properties and organoleptic quality chicken meatballs
Conny KM Palar, Nova N Lontaan and Geertruida J Assa
Int. J. Agric. Food Sci., 2023; 5(2): 117-123
Abstract  |   Download  |   File Size: (264 KB)  |  158 Views 49 Downloads
Indonesia
5
Multidimensional poverty and commercialization level of sweet potato farmers in Kwara and Osun states
Isaac Tunde Oyebamiji, Job Olatunji Oladeebo, Mufutau Oyedapo Raufu, Adebusola Adenike Adepoju, Muibat Omolara Ganiyu and Gbenga Agbana
Int. J. Agric. Food Sci., 2023; 5(2): 124-130
Abstract  |   Download  |   File Size: (302 KB)  |  161 Views 70 Downloads
Nigeria
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