Vol. 6, Issue 2, Part C (2024)

Cranberry cultivation in Quebec faces significant challenges in nutrient management due to the introduction of new varieties with unknown nutritional needs. Traditional fertilization practices often lead to over-fertilization, escalating both economic costs and environmental degradation. This review discusses how digital and omics technologies can revolutionize cranberry cultivation by optimizing nitrogen use efficiency (NUE) and ensuring precise nutrient management. The integration of genomics, proteomics, and metabolomics insights with real-time monitoring systems offers a sustainable pathway to enhance productivity while reducing the environmental impact.