S. No. | Title and Authors Name | Country |
---|---|---|
1 |
Studies on Morphological Qualitative (DUS) characters in Barnyard millet genotypes during kharif-2023 and summer-2024 season
Pawan R Thombre, RS Wagh, YG Ban, VR Shelar, US Dalvi, MR Patil and VR Awari
Int. J. Agric. Food Sci., 2025; 7(10): 156-159
|
India |
2 |
Effect of Planting Geometry on Growth, Yield and Yield Attributes of Sweet Corn
RR Trambadiya, SK Chhodavadia and DJ Bhutiya
Int. J. Agric. Food Sci., 2025; 7(10): 160-164
|
India |
3 |
To study the Efficacy of Trichoderma harzianum against phytopathogenic fungi
Akshaya Walunj, Narayan Gurav and Prerana Abhang
Int. J. Agric. Food Sci., 2025; 7(10): 165-167
|
India |
4 |
Physico-Chemical Properties and Cost Structure of Paneer Whey Beverage Incorporated with Tomato Juice
Abhishek V Yelne, VG Atkare, Kavita R Kadu, MN Patond, SR Munnarwar
Int. J. Agric. Food Sci., 2025; 7(10): 168-170
|
India |
5 |
Understanding Training Preferences Among Farm Women in Parbhani District, Maharashtra
Karupakala Anusha, SR Jakkawad, RP Kadam, PS Kapse, SS More and RD Ahire
Int. J. Agric. Food Sci., 2025; 7(10): 171-172
|
India |
6 |
Growth and Marketing Efficiency of Horticultural Crops in Kaparada, Gujarat
Tejas N Patel and Mehul G Thakkar
Int. J. Agric. Food Sci., 2025; 7(10): 173-176
|
India |
7 |
Stem end rot of mango: Characterizing disease dynamics and fruit quality deterioration from farm to retail in Saurashtra
Manisha H Dabhi, CM Bhaliya, Chovatiya PC and Kalpana Gambhir
Int. J. Agric. Food Sci., 2025; 7(10): 177-184
|
India |