Vol. 7, Issue 10, Part G (2025)

Agroecology offers a sustainable pathway to resilient food systems by combining ecological principles with farmers traditional knowledge. This study was conducted in South West Garo Hills District of Meghalaya, covering one purposively selected block i.e. Selsella block. A total of 40 farmers practicing sustainable agriculture practices from the selected blocks were chosen to assess their socio-economic profile, farming practices and constraints in adopting agroecological approaches. Data were collected using a structured pre-tested interview schedule for survey and analysed using frequency, percentage, mean scores and Garrett’s ranking technique to prioritize the constraints faced by farmers in adopting agroecological practices. Despite its potential, adoption by the farmers in the area remains limited. Understanding the specific constraints that hinder adoption is crucial to designing effective interventions. This study explores the key barriers faced by farmers in adopting agroecological practices. Some of the major challenges faced by the farmers includes lack of targeted agroecology policies, inefficient value chains, limited community knowledge, high labour and investment costs and climatic risks. The findings suggest that supportive policies, targeted training programs, accessible financial services, strengthening market linkages and promoting climate-resilient strategies are essential are essential to overcome these constraints and facilitating wider adoption of agroecological practices.