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NAAS Journal
International Journal of Agriculture and Food Science
Peer Reviewed Journal

Vol. 7, Issue 11, Part G (2025)

Detection and pathogenicity of fungal pathogens causing black point disease of wheat

Author(s):

HS Shirsath, SR Zanjare, AL Jagtap and AV Suryawanshi

Abstract:

The present investigation was carried out on the Studies on Seed Borne Mycoflora of Wheat with Special Reference to Black Point Disease” with a view to assess seed borne pathogens associated with black point disease of wheat and their pathogenicity. Three seed borne pathogens associated with black point disease of wheat viz., Alternaria alternata, Drechslera sorokiniana and Curvularia lunata were detected on wheat seeds. The internally two fungi identified were Alternaria alternata and Drechslera sorokiniana. All the isolated pathogens were found pathogenic to wheat resulting into reduction in seed germination and seedling vigour index. The seed borne pathogen viz., Alternaria alternata, was found more dominant and damaging.

Pages: 519-521  |  74 Views  39 Downloads


International Journal of Agriculture and Food Science
How to cite this article:
HS Shirsath, SR Zanjare, AL Jagtap and AV Suryawanshi. Detection and pathogenicity of fungal pathogens causing black point disease of wheat. Int. J. Agric. Food Sci. 2025;7(11):519-521. DOI: https://doi.org/10.33545/2664844X.2025.v7.i11g.1000
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