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NAAS Journal
International Journal of Agriculture and Food Science
Peer Reviewed Journal

Vol. 7, Issue 3, Part A (2025)

Impact of polyhouse cultivation on yield, microclimate, and profitability: A comparative study with open-field farming

Author(s):

Preeti, Promila Krishna Chahal and Arvind Malik

Abstract:

This review explores the impact of polyhouse and open-field environments on the production parameters and economic feasibility of cultivating marigold and chrysanthemums. The study analyses factors such as irrigation, temperature, humidity, light intensity, and CO2 levels while also evaluating economic returns. Findings indicate that polyhouse conditions offer enhanced environmental control, leading to improved yield, resource efficiency, and financial viability compared to open-field cultivation.

Pages: 15-16  |  62 Views  29 Downloads


International Journal of Agriculture and Food Science
How to cite this article:
Preeti, Promila Krishna Chahal and Arvind Malik. Impact of polyhouse cultivation on yield, microclimate, and profitability: A comparative study with open-field farming. Int. J. Agric. Food Sci. 2025;7(3):15-16. DOI: https://doi.org/10.33545/2664844X.2025.v7.i3a.309
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