Red Paper
Contact: +91-9711224068
  • Printed Journal
  • Indexed Journal
  • Refereed Journal
  • Peer Reviewed Journal
NAAS Journal
International Journal of Agriculture and Food Science
Peer Reviewed Journal

Vol. 7, Issue 8, Part G (2025)

Analysis the effect of different levels of sulphur and zinc on quality and nutrient uptake of baby corn

Author(s):

Abhay Tiwari, Shrish Kumar Singh, Chandra Prakash Singh, Harivansh Singh, Vinay Kumar and Abhiraj Verma

Abstract:

The field experiment was conducted to assess the nutrient uptake, protein and soil fertility status baby corn (Zea mays L.) during Kharif-2022 at Agricultural Research Farm, Department of Agronomy, Pili Kothi farm of Tilak Dhari P.G. College, Jaunpur, U.P., India. The experiment was laid-out in a factorial randomized completely block design replicated thrice. The treatments included three levels of Sulphur (30, 40, 50 kg ha-1) and Zinc (2.5,5.0 and 7.5 kg ha-1). Result revealed that baby corn (without husk) nutrient content (0.16% S and 32.08 ppm Zn) and stover by nutrient content (0.080% S and 49.86 ppm Zn), nutrient uptake by baby corn (14.17 kg ha-1 S and 32.08 g ha-1 Zn), stover (15.15 kg ha-1 S and 293.55 g ha-1 Zn) and total nutrient uptake (29.32 kg ha-1 S and 484.33 g ha-1 Zn) and baby corn quality (protein- 9.66%) recorded application 50 kg ha-1 sulphur. However, application 7.5 kg ha-1 zinc to observed the baby corn (without husk) nutrient content (0.15% S and 31.79 ppm Zn) and stover by nutrient content (0.079% S and 49.59 ppm Zn), nutrient uptake by baby corn (12.61 kg ha-1 S and 31.80 g ha-1 Zn), stover (13.88 kg ha-1 S and 269.63 g ha-1 Zn) and total nutrient uptake (26.49 kg ha-1 S and 445.27 g ha-1 Zn) and baby corn quality (protein- 9.77%). The available nutrients N, P, K, S and Zn status in the soil after the harvest of baby corn resulted in statistically significant due to sulphur and zinc levels. Increasing levels of sulphur and zinc recorded progressively improved the quality and nutrient uptake. Hence, application of 50 kg ha-1 sulphur and 7.5 kg ha-1 zinc was optimum to obtain the higher protein content quality and nutrient uptake of baby corn under irrigated condition of Jaunpur.

Pages: 514-519  |  647 Views  154 Downloads


International Journal of Agriculture and Food Science
How to cite this article:
Abhay Tiwari, Shrish Kumar Singh, Chandra Prakash Singh, Harivansh Singh, Vinay Kumar and Abhiraj Verma. Analysis the effect of different levels of sulphur and zinc on quality and nutrient uptake of baby corn. Int. J. Agric. Food Sci. 2025;7(8):514-519. DOI: https://doi.org/10.33545/2664844X.2025.v7.i8g.651
Call for book chapter