S. No. | Title and Authors Name | Country |
---|---|---|
1 |
Regional AGRO news channel - an approach to rural development
Simple Jain
Int. J. Agric. Food Sci., 2025; 7(9): 277-280
|
India |
2 |
Byproduct Valorisation: Incorporating Millet Milk Residue in Laddu
Divyashree M, Samit Dutta, Vinay GM and Ganga A
Int. J. Agric. Food Sci., 2025; 7(9): 281-286
|
India |
3 |
Assessment of dietary intake and nutritional deficiecy among primary school children of deodar taluka of Banaskantha district
Nayna P Raval, Sunil Purohit and Shraddha Kapadiya
Int. J. Agric. Food Sci., 2025; 7(9): 287-291
|
India |
4 |
Effect of fermentation on physico-chemical and biofunctional properties of concentrated cheese whey
Smitha Balakrishnan
Int. J. Agric. Food Sci., 2025; 7(9): 292-296
|
India |
5 |
Nutritional and health perspectives of mango peel
Puspita Ganguly, Abhishek Konar, Pratik Garai, Satadru Mahapatra, Tahsina Tabia and Pranabesh Ghosh
Int. J. Agric. Food Sci., 2025; 7(9): 297-303
|
India |
6 |
Physicochemical and mineral composition of wood apple, pineapple, and jaggery: Baseline characterization for probiotic confectionery development
Ansari Mohammed Ahmed Rayyan, Machewad GM and Ghatge PU
Int. J. Agric. Food Sci., 2025; 7(9): 304-307
|
India |
7 |
Relation between the Personal, Socio-Economic and Psychological characteristics of women with their knowledge about fruit and vegetable preservation
NK Yadav, NN Tale and HP Sonawane
Int. J. Agric. Food Sci., 2025; 7(9): 308-311
|
India |
8 |
Evaluation of fungicides against leaf rust of wheat incited by Puccinia triticina Eriks
VN Kitale, VM Sali, MA Sushir, AC Jadhav, PR Lakde, VM Karade, DS Kadam, VS Shinde and YS Balgude
Int. J. Agric. Food Sci., 2025; 7(9): 312-317
|
India |
9 |
Evaluation of packaging materials for preserving post-harvest quality of spinach under ambient storage in middle Gujarat
Yoganandi YC, Gupta P, Seth N, Salunkhe RC, Dabhi KL, Rangpara DJ, Godhani RS, Kumar N, Khokhar AN and Vyas V
Int. J. Agric. Food Sci., 2025; 7(9): 318-325
|
India |
10 |
Cashew nut industry in India: Production, processing and marketing
Sagar R Hirpara, DR Vahoniya, Bhautik Bagda and Alvira Rajwadi
Int. J. Agric. Food Sci., 2025; 7(9): 326-333
|
India |