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NAAS Journal
International Journal of Agriculture and Food Science
Peer Reviewed Journal

Vol. 7, Issue 9, Part F (2025)

S. No. Title and Authors Name Country
1
Development of Phytohormone-Based Bio inoculants from Beneficial Endophytic Microorganisms
Avinash Salunke
Int. J. Agric. Food Sci., 2025; 7(9): 433-434
Abstract  |   Download  |   File Size: (581 KB)  |  623 Views 163 Downloads
India
2
Crop Production Constraints: A Study on Challenges and Mitigation Strategies
Renuka Vilas Shedge, RR Nirgude, RB Hile, GG Joshi, VA Shinde and MR Patil
Int. J. Agric. Food Sci., 2025; 7(9): 435-438
Abstract  |   Download  |   File Size: (630 KB)  |  713 Views 299 Downloads
India
3
Identification of sterility maintenance or fertility restoration behaviour for different CMS lines in Sunflower (Helianthus Annuus L.) using inbreds
TA Narkhede, SP Pole, MV Dhuppe, PS Zade and G Singh
Int. J. Agric. Food Sci., 2025; 7(9): 439-442
Abstract  |   Download  |   File Size: (681 KB)  |  682 Views 217 Downloads
India
4
Evaluating Citrus Diversity with SSR markers
Swathi V, DM Panchbhai, SR Patil, SG Bharad, MP Moharil, Sachin Abhang and Monika Andhale
Int. J. Agric. Food Sci., 2025; 7(9): 443-447
Abstract  |   Download  |   File Size: (687 KB)  |  671 Views 189 Downloads
India
5
Study on awareness, satisfaction and impact of Pradhan Mantri Kisan Samman Nidhi Lakhimpur Kheri District of Uttar Pradesh
Divyansh Singh and Ameesh John Stephen
Int. J. Agric. Food Sci., 2025; 7(9): 448-450
Abstract  |   Download  |   File Size: (607 KB)  |  1079 Views 619 Downloads
India
6
Heterosis Studies for Yield attributing traits and Oil Content in Sunflower (Helianthus Annuus L.)
Gajendra Singh, SP Pole, MV Dhuppe, PS Zade and TA Narkhede
Int. J. Agric. Food Sci., 2025; 7(9): 451-455
Abstract  |   Download  |   File Size: (815 KB)  |  613 Views 223 Downloads
India
7
Development, organoleptic, chemical, and microbial analysis of a complementary food premix based on makhana, chickpeas, and steamed rice flour
Prachi Sardarsing Rajput, Khushi Chandan Ghule, Aditya Sharad Kuyate, Shruti Ravindra Tanpure, Neha Pravin Deshmukh, Saurabh Sanjay Bankar, Nitin Nivrutti Talpade and Kumargaurav Prakash Tayade
Int. J. Agric. Food Sci., 2025; 7(9): 456-461
Abstract  |   Download  |   File Size: (755 KB)  |  770 Views 272 Downloads
India
8
Analysis of green fodder preferences from the villages covered under FTD’S of AICRP on forage crops and utilization
GR Darokar, MB Dhadwad, KP Pawar, PD Limbhore, RH Rathod and SP Maloth
Int. J. Agric. Food Sci., 2025; 7(9): 462-466
Abstract  |   Download  |   File Size: (267 KB)  |  841 Views 483 Downloads
India
9
Wheat flour versus barley flour: A comprehensive review of nutritional, functional, and culinary implications of substitution in food recipes with perspectives on promoting barley cultivation
Sharda Dubey, Vishal Mandle, Shreya Malviya, Shubham Birla, Lovekesh Sawle, Deeksha Pawar, Govind Kumar, Aayushi Chaturvedi and Rahul Sharde
Int. J. Agric. Food Sci., 2025; 7(9): 467-471
Abstract  |   Download  |   File Size: (648 KB)  |  1201 Views 722 Downloads
India
10
Enhancing nutrient use efficiency through nano-fertilizer in Barley (Hordium vulgare L.)
Arti Rathor, Rajvir Singh, Satendra Babu, Harish Kumar, Kishan Kumar, Prashant Chaubey and Virendra Singh
Int. J. Agric. Food Sci., 2025; 7(9): 472-476
Abstract  |   Download  |   File Size: (827 KB)  |  568 Views 181 Downloads
India
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