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International Journal of Agriculture and Food Science

Vol. 1, Issue 4, Part A (2019)

S. No. Title and Authors Name Country
1
Constraints associated with stakeholders` activities on agricultural production in rivers state, Nigeria
Wechie E, Nlerum FE
Int. J. Agric. Food Sci., 2019; 1(4): 01-06
Abstract  |   Download  |   File Size: (321 KB)  |  312 Views 78 Downloads
Nigeria
2
Enzyme activities and biological fertility index of the soils of coconut based cropping systems in mid laterite soils of Kerala (AEU 9)
Usharani KV, Aparna B
Int. J. Agric. Food Sci., 2019; 1(4): 07-11
Abstract  |   Download  |   File Size: (694 KB)  |  338 Views 66 Downloads
India
3
Alternation of insecticide sprays for the management of the bollwarms and effect of natural Enemies pest of BT cotton
Bhavna Verma, Girish Patidar, Ravikant Soni, Sachin Patidar
Int. J. Agric. Food Sci., 2019; 1(4): 12-14
Abstract  |   Download  |   File Size: (435 KB)  |  304 Views 68 Downloads
India
4
A Study of food processing industries in India: With Respect to geographical condition, problems and solutions
Dr. RD Jadhav
Int. J. Agric. Food Sci., 2019; 1(4): 15-17
Abstract  |   Download  |   File Size: (207 KB)  |  387 Views 69 Downloads
India
5
Assessment of commercial woodfuel harvesting in Jema’a local government area, Kaduna State, Nigeria
Zankan JAA, Isah MN, Abubukar MY
Int. J. Agric. Food Sci., 2019; 1(4): 18-24
Abstract  |   Download  |   File Size: (435 KB)  |  383 Views 95 Downloads
Nigeria
6
Study on price variability of Chilli at Byadgi market of Karnataka
KN Krishnamurthy, KB Murthy, Pramit Pandit
Int. J. Agric. Food Sci., 2019; 1(4): 25-28
Abstract  |   Download  |   File Size: (564 KB)  |  426 Views 76 Downloads
India
7
Demonstration of pathogenicity in three different Magnaporthe oryzae isolates
Kalpana Kulkarni, Swati Peshwe
Int. J. Agric. Food Sci., 2019; 1(4): 29-32
Abstract  |   Download  |   File Size: (295 KB)  |  379 Views 73 Downloads
India
8
Isolation and characterization of microorganisms associated with soft cheese produced from sheep milk using different coagulants
Ogunlade AO, Oyetayo VO, Ojokoh AO, Olowomofe TO
Int. J. Agric. Food Sci., 2019; 1(4): 33-38
Abstract  |   Download  |   File Size: (484 KB)  |  397 Views 86 Downloads
Nigeria
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