P-ISSN: 2664-844X
E-ISSN: 2664-8458
| S. No. | Title and Authors Name | Country |
|---|---|---|
| 1 |
Standardization of Growing Substrates for Mass Production of Quality Planting Material in Banana Cv. Grand Naine via Macropropagation
AB Bombale, RV Patil, SD Patil, SB Shelke and HS Shinde
Int. J. Agric. Food Sci., 2026; 8(1): 225-227
|
India |
| 2 |
Preliminary studies on “Physicochemical and antioxidant properties of camel and goat milk in Libya”
Faheem Abdul Karim Benkhayal, Soaad Haib Omarb, Huda Amrajaa Bilhasan, Aziza Mohammed Abdullah, Ebrahem Salem Bogandora and S Ramesh
Int. J. Agric. Food Sci., 2026; 8(1): 228-233
|
Libya |
| 3 |
Effect of soil pollution of Savar areas and fertilizer management on yield and nutrient accumulation in maize
Md. Shamsuzzoha, MA Khan, AKM Ruhul Amin, Mahmud Hossain Sumon, Alok Kumar Paul, Ishrat Alam and Ronzon Chandra Das
Int. J. Agric. Food Sci., 2026; 8(1): 234-239
|
Bangladesh |
| 4 |
3D printing and CAE analysis of spraying nozzles for different orifice sizes
Pornima D Rathod, Gopal U Shinde and Kalloji Ravi Kumar
Int. J. Agric. Food Sci., 2026; 8(1): 240-246
|
India |
| 5 |
Listening behaviour of Phule Krishi Vahini radio listeners
CB Waghmare, AM Chavai, VS Shirke, AD Kadam and PD Limbhore
Int. J. Agric. Food Sci., 2026; 8(1): 247-250
|
India |
| 6 |
Studies on the bio-safety of insecticides to Chrysoperla zastrowi sillemi (Esben-Peterson) (Neuroptera: Chrysopidae) under labarotary conditions
Chetana Kinnal, Shiddalingappa V Hugar, SS Udikeri and S Md. Akbar
Int. J. Agric. Food Sci., 2026; 8(1): 251-254
|
India |
| 7 |
Antioxidant potential and quality benchmarking of commercial fennel seeds
Nilesh L Vadhiya, Amit Kumar Jain, Satish Parmar, Pravin D Chaudhary, Apeksha Sonara and Sachin Pedhadiya
Int. J. Agric. Food Sci., 2026; 8(1): 255-260
|
India |
| 8 |
Soil carbon dynamics in conventional and Organic Mango orchards of Kolar district of Karnataka
Sachin SH, Anil Kumar S, Tanuja B and Keerthana V
Int. J. Agric. Food Sci., 2026; 8(1): 261-265
|
India |
| 9 |
Study on chemical composition, oxidative indicators and heat load indicators of camel and cow milk powders
Apeksha G Sonara, Somnath Sahu, Pravin Chaudhary, Nilesh Vadhiya and Bhavbhuti M Mehta
Int. J. Agric. Food Sci., 2026; 8(1): 266-272
|
India |
| 10 |
Advances in thermal and non-thermal preservation strategies for improving the storage stability of fruit juices
Raj Priya, Sachin Kumar, Homendra Kumar Sahu and Shivani Jangde
Int. J. Agric. Food Sci., 2026; 8(1): 273-281
|
India |
P-ISSN: 2664-844X
E-ISSN: 2664-8458
International Journal of Agriculture and Food Science
