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  • P-ISSN: 2664-844X

  • E-ISSN: 2664-8458

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Vol. 8, Issue 5 (2026)

S. No. Title and Authors Name Country
1

Rheological and physico-chemical attributes of lactose hydrolyzed micronutrients rich low lactose yoghurt

Anjana M, Pushpa BP, Shashi Kumar CS and Harinivenugopal

DOI: https://www.doi.org/10.33545/2664844X.2026.v8.i5b.1507
Int. J. Agric. Food Sci., 2026; 8(5): 163-171
Abstract  |   Download  |   File Size: (589 KB)  |  222 Views 92 Downloads
India
2

Varietal susceptibility of selected potato cultivars to Dorylus orientalis Westwood under organic pest management regimes

Tshering Dorji

DOI: https://www.doi.org/10.33545/2664844X.2026.v8.i5b.1722
Int. J. Agric. Food Sci., 2026; 8(5): 172-176
Abstract  |   Download  |   File Size: (589 KB)  |  63 Views 24 Downloads
Bhutan
3

Assessment of physicochemical and sensory quality of chicken meat nuggets incorporated with Chenopodium album seed powder

Shubham Dudi, Swati Gupta, Pradeep Kumar Singh, Surbhi Yadav and Ankur Khare

DOI: https://www.doi.org/10.33545/2664844X.2026.v8.i5c.1508
Int. J. Agric. Food Sci., 2026; 8(5): 200-203
Abstract  |   Download  |   File Size: (406 KB)  |  274 Views 95 Downloads
India
4

Agro-residue bio-oil emulsions in CI engines: A critical review of combustion and emission characteristics

RV Bharadava, V Vishnu Reddy, T Behera, NB Bharad, AL Vadher, NB Parmar and GJ Ram

DOI: https://www.doi.org/10.33545/2664844X.2026.v8.i5c.1509
Int. J. Agric. Food Sci., 2026; 8(5): 204-212
Abstract  |   Download  |   File Size: (461 KB)  |  315 Views 133 Downloads
India
5

In vitro prebiotic assessment of pectin, inulin and fructooligosaccharide on probiotic lactic acid bacteria

Resika KR, Aparna Sudhakaran V, AK Beena, Smitha J Lukose, Aswin S Warrier and Aysha CH

DOI: https://www.doi.org/10.33545/2664844X.2026.v8.i5c.1510
Int. J. Agric. Food Sci., 2026; 8(5): 213-218
Abstract  |   Download  |   File Size: (445 KB)  |  295 Views 123 Downloads
India
6

Nutritional value and safety risks of fruits and vegetables: An integrated review

Ekta Sharma and Deepika Yadav

DOI: https://www.doi.org/10.33545/2664844X.2026.v8.i5c.1511
Int. J. Agric. Food Sci., 2026; 8(5): 219-224
Abstract  |   Download  |   File Size: (468 KB)  |  257 Views 109 Downloads
India
7

Industrialization and heavy metals: Impacts on earthworm biodiversity and soil health

Anoop, Amrita Kumari, Sangeeta Bhoria and Namrata Dangi

DOI: https://www.doi.org/10.33545/2664844X.2026.v8.i5c.1512
Int. J. Agric. Food Sci., 2026; 8(5): 225-230
Abstract  |   Download  |   File Size: (413 KB)  |  251 Views 83 Downloads
India
8

Determining the health effects of Greek how fenugreek seed extract laboratory rats with ‏affects type 2 diabetes in some of its biochemical parameters

Ahmed S Mohiuddin

DOI: https://www.doi.org/10.33545/2664844X.2026.v8.i5c.1513
Int. J. Agric. Food Sci., 2026; 8(5): 231-234
Abstract  |   Download  |   File Size: (443 KB)  |  242 Views 97 Downloads
Iraq
9

Evaluation of the antimicrobial and antioxidant activity of rosemary and thyme extracts and their use as natural preservatives to improve meat quality and safety during refrigerated storage

Yasser A Saber

DOI: https://www.doi.org/10.33545/2664844X.2026.v8.i5c.1514
Int. J. Agric. Food Sci., 2026; 8(5): 235-243
Abstract  |   Download  |   File Size: (696 KB)  |  382 Views 120 Downloads
Iraq
10

Purpureocillium sp.: A potential antagonist against different phytopathogens

Sharad Paladiya, Prashant B Sandipan, RK Patel, Pushpa Ruwali, Navya Sharma and Payal Kodavala

DOI: https://www.doi.org/10.33545/2664844X.2026.v8.i5c.1515
Int. J. Agric. Food Sci., 2026; 8(5): 244-246
Abstract  |   Download  |   File Size: (497 KB)  |  267 Views 99 Downloads
India
Journal's Code

  • P-ISSN: 2664-844X

  • E-ISSN: 2664-8458

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